This is a great way to use up tomatoes and herbs from your garden. By using a mortar and pestle, you get great flavors your family will be able to smell from the other room! If you don't want to add croutons go ahead and leave them out. I included this multi-purpose bread crouton in place of country white bread. This salad is great with or without the bread. Enjoy!
Ingredients
½ recipe muti-purpose low carb bread, cut into crouton sizes (Click here for recipe)
½ cup olive oil
1 Tablespoon fresh oregano leaves
1 Tablespoon fresh basil leaves
1 clove garlic
¾ teaspoon salt
1 ½ Tablespoons red wine vinegar
1 Tablespoon balsamic vinegar
3-4 large tomatoes of your choice, sliced or chunked
Fresh pepper to taste
1 pound fresh mozzarella cubed
¼ cup thinly sliced shallots
2 to 3 fresh basil leaves
Directions
7:00 am - 12:00 pm
2:00 pm - 5:00 pm
11:00 am - 6:00 pm
10:30 am - 6:00 pm
7:00 am - 11:00 am
2:00 pm - 5:00 pm
11:00 am - 3:00 pm
9:00 am - 1:00 pm
2nd & 4th Saturday
Closed
1951 N. Wilmot Rd. Building 1, Suite 3A
Tucson, AZ 85712